Oat & Raisin Cookies

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Serves 12
Prep Time 15 mins
Duration 15 mins

Ingredients

  • 200 g oats
  • 1 tsp. baking powder
  • 2 tsp. ground cinnamon
  • 50 g coconut flour
  • 1 large egg, lightly beaten
  • 1 tsp. vanilla extract
  • 50 g natural honey, (omit for a lower carb intake)
  • 2 tbsp butter cashew
  • 50 g raisins
  • 1 small apple, finely grated

Method

  1. Preheat the oven to Gas Mark 4 or 180ÂșC and line a baking tray with baking parchment.
  2. In a large bowl, stir the oats, baking powder, cinnamon and coconut flour well.
  3. Add the egg, vanilla extract, honey, cashew butter and mix until combined.
  4. Then, add the raisins and grated apple, stirring thoroughly.
  5. Place 12 scoops on to the baking tray to make 12 cookies, ensuring you leave enough room to flatten the cookies.
  6. Bake in the preheated oven for 10-15 minutes.
  7. When cooked, your cookies should be soft, yet chewy.
  8. Delicious!

Nutritional Value

(per serving)

Calories 126 kcal
Total Fat 3.5 gm
Saturated Fat 1 gm
Carbohydrates 20 gm
Fibre 4 gm
Protein 5.5 gm