Serves 8
Ingredients
- 8 cups low-calorie cran-raspberry or cran-apple juice cocktail, ( half a gallon)
- 3 sticks ground cinnamon
- 10 whole cloves
- 1 cup rum, or brandy (optional)
Method
- Pour juice cocktail into slow cooker.
- Tie cinnamon sticks and cloves in cheesecloth.
- Add spice bundle to slow cooker.
- Cover and cook on HIGH 2 hours or on LOW 4 hours or until hot.
- (May be kept warm on LOW up to 3 hours.)
- Discard cheesecloth bag.
- If desired, stir in rum or brandy just before serving in mugs.
- Garnish with additional cinnamon sticks, if desired.
Nutritional Value
(per serving)
Calories 32 kcal
Total Fat 1 gm
Saturated Fat 1 gm
Carbohydrates 8 gm
Fibre 1 gm
Protein 1 gm