Serves 10
Prep Time 15 mins
Duration Overnight
Ingredients
- 150 g fresh blackberries
- 2 tbsp. stevia
- 175 ml plain yoghurt
- 175 ml coconut milk
Method
- Whizz the blackberries and Stevia for 1-2 minutes in a blender.
- Then place the blackberry mixture into a mixing bowl and stir in the yoghurt and coconut milk.
- Pour into lolly moulds and freeze overnight.
- Pop out of the moulds when you wish to enjoy this delicious treat!
Nutritional Value
(per serving)
Calories 60 kcal
Total Fat 5 gm
Saturated Fat 4 gm
Carbohydrates 3.4 gm
Fibre 1.2 gm
Protein 1.4 gm